Our good fortune is your good fortune.
Our most recently acquired stash of French wines from the 80’s and 90’s has revealed a number of delights, and we’re eager to share them with you at our upcoming Provençal Dinners on May 19th and 20th.
We have a handful of wines to offer:
1979 Domaine Tempier, Bandol Rouge Cuvée, Mourvèdre, “Speciale La Migoua”
*1987 Domaine Tempier, Bandol Rouge Cuvée, Grenache-Syrah-Mourvedre, “Speciale La Louffe”
1988 Domaine Tempier, Bandol Rouge Cuvée, Mourvèdre, “Cabassaou”
1989 Domaine Tempier, Bandol Rouge Cuvée, Cinsault-Grenache-Mourvèdre, “La Tourtine”
*1989 Domaine Tempier, Bandol Rouge Cuvée, Mourvèdre, “Cabassaou”
All bottles are priced at $100, and those labeled with asterisks above are available by the glass ($20) and half glass ($10) as well. It should be an interesting event, as all of these have held up quite well over time, though there may be some uncustomary variation from bottle to bottle.
We hope to share these with you Tuesday and Wednesday for our prix-fixe menu from the classic Richard Olney cookbook, Lulu’s Provencal Table. Visit our website for details on this simple, delicious late spring menu.