Fried potato polpette with lemon aïoli
Rigatoni alla Gricia
Buttermilk fried rabbit, sauteed spinach, and heirloom Floriani red flint polenta
Prix fixe $40.
Served family-style. For groups of one to twelve. Whole table must order prix fixe menu.
A modest and appropriate regional wine will be available as perfect accompaniment to the meal.
(Please note that wine and gratuity are not included.)
call 510-547-5356 or reserve online
Larger parties: please let us know at the time of your reservation if your table will be ordering the Sunday Supper menu so that we can plan accordingly. Thanks!