MENU FOR SUNDAY 1/19
Antipasto: arancini alla bolognese
Primo: spaghetti aglio olio e peperoncino
Secondo: Pork polpettone hard boiled egg, mozzarella, sauteed broccoli di ciccio, and spicy tomato sauce
Prix fixe $40.
Served family-style. For groups of one to twelve. Whole table must order prix fixe menu.
(Please note that wine and gratuity are not included.)
call 510-547-5356 or reserve online
Larger parties: please let us know at the time of your reservation if your table will be ordering the Sunday Supper menu so that we can plan accordingly. Thanks!