Sunday Farmhouse Supper
June 23, 2013
Bruschetta: Roast red peppers, cherry tomatoes, balsamic vinegar and basil on grilled crostino
Passatelli: Parmesan and breadcrumb dumplings in a rich brodo
Prix fixe $40.
Served family-style. For groups of one to twelve*. Whole table must order prix fixe menu. A modest and appropriate regional wine will be available as perfect accompaniment to the meal.
call 510-547-5356 or reserve online
*Larger parties: please let us know at the time of your reservation that your table will be ordering the Sunday Supper menu so we can plan accordingly. Thanks!