Photo courtesy of Bud Ellison/Flickr/Creative Commons

March 13, 2016



Spaghetti cacio e pepe

Chicken thigh al mattone with polenta, braised kale, and Calabrian chili salsa

Chocolate bonet with whipped ricotta


Prix fixe 40.

Served family-style.
For parties of one to twelve. The whole table must order the prix fixe menu.
(Please note that wine and service charge are not included.)

call 510-547-5356 or reserve online

Larger parties: please let us know at the time of your reservation
if your table will be ordering the Sunday Supper menu so that we can plan accordingly.
Thank you.