2018 Tomato Dinners Announced
Tuesday August 21st to Saturday August 25th
We used to try to time our dinners to when the most tomatoes were at their peak, but now farmers routinely do multiple plantings, taking advantage of a longer and longer season. As we know, things are getting hotter—good for tomatoes, anyway.
We’ll have the greatest tomatoes from our favorite farmers from different microclimates around northern California. Menus will soon follow, they will be à la carte.