Truffle Dinners, done. (Although the truffles themselves aren’t quite done – stay tuned!) Thanksgiving, done. Post-Thanksgiving-tryptophan-induced-stupor, done.
We are now ready to stop goofing around get seriously SEASONAL. And what’s more seasonal then chestnuts roasting on an open fire? Well, how about hot mulled cider? Because we’ve got that too!
Our expert chestnut roaster, Sarah, will be on Shafter Street in front of Oliveto roasting chestnuts through the holiday season: Wed-Sun, 3pm-9pm. Stop by & get your festive on.
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