West Coast:
July 12 – 15
Santa rosa plum sorbetto and brachetto sgroppino
Peach ice cream sandwiches with boysenberry sauce
Warm fig and raspberry tart with fig leaf ice cream
Amaretti-stuffed, roasted apricots with marsala zabaglione
Georgia white shrimp crema fritta with California bay leaf creme anglaise
Oliveto chocolate cake
Biscotti
East coast:
July 19 – 22
“Italian” (east coast) shaved ice: Raspberry, lemon, blueberry, or trio
Vanilla ice cream and plum compote in pizzelle “oysters”
Blueberry pie with mascarpone ice cream
Amaretto creme caramel with sour cherry compote
Sweet Georgia white shrimp fried ravioli with apricot preserves
Oliveto chocolate cake
Biscotti
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