Tomato harvest continues, although not at the pace it was just a month ago. We’re still busy harvesting peppers, eggplants, greenbeans, black-eyed peas, and of course, winter squash. We’re also busy seeding and planting many of our winter crops: kale, broccoli, and cabbage. In a couple of the photos in which a crew member (foreground) is picking tomatoes, another one of our crew members is transplanting cabbages in an adjacent field. We cultivate with a tractor and then by hand to weed out unwanted vegetation in our beds. Our fall greens and root veggies are just a few weeks from harvest.